This year’s London Wine Fair is poised to deliver one of the most influential displays of innovative products in the wine industry. vSpin/Spiegelau, recent winner of the 2018 German Design Award, is an active wine decanting system that significantly simplifies the art of aeration and decanting. Such performance arises from the product’s patented and pending methodology,
which creates a gentle and silent wine vortex. As a result, the surface area of the wine is increased in a controlled and continuous manner. By accelerating oxygenation, the vSpin active wine decanting system mellows the harsh tannin textures. At the same time, it releases the wine’s subtle flavor. vSpin users enjoy enhanced aroma, a richer bouquet and exceptional visual presentation with a full bloom.

“We are looking forward to exhibiting at this year’s London Wine Fair alongside other premier innovators in the wine industry,” commented Charn Rai, founder of Bevstir Innovations Inc. “vSpin is a combination of old world elegance and new world innovation, our goal is to provide consumers a product that is extremely effective, which also provides a high level of design aesthetic to their
homes, winery tasting rooms, restaurants and hospitality venues.” 

About vSpin

The vSpin active decanting system finally allows wine drinkers to experience a fully open wine at the dining table in mere minutes. The product’s patented and pending technology creates a gentle vortex in the decanter; it ‘spins’ the wine, exposing more of the wine to air. vSpin is a combination of old world elegance and new world innovation, our goal is to provide consumers a product that is extremely effective, which also provides a high level of design aesthetic to their homes, winery tasting rooms, restaurants and hospitality venues. For more information, please visit http://www.vspin.us.

Enjoy your wine: Elegant and innovative, vSpin provides active tabletop wine aeration for restaurants and wine connoisseurs alike. Made and hand assembled in Germany by world-renowned Spiegelau. The design balances beautiful aesthetics with precision state of the art functionality and creates a silent, gentle vortex which oxygenates wine to release its true flavours. Aeration with vSpin results in enhanced aromas, richer bouquet and mellows harsh tannin textures in under 5 minutes.

Jury statement

The vSpin decanter reduces the “breathing” time required for freshly opened wines to less than five minutes. The compact device has a tastefully restrained design, focussing the wine connoisseur’s attention on the elegant carafe and its fine contents.

See it here: http://www.german-design-award.com/en/the-winners/gallery/detail/17960-vspin.html

The vSpin/Spiegelau Active Wine Decanter, awarded the 2018 German Design Award, swiftly and easily simplifies the work of aerating young wine. The methodology revolves around magnetics in the decanter base that creates a vortex inside the easy-to-grasp, elegant, Spiegelau decanter.

It’s amazingly quick and efficient;  the design effectively mirrors a regular decanter sitting on a decanter plate. For more info, or to order this amazing product, go to VSpin.us.”

Check out Anthony Gismmondi’s website here: http://www.gismondionwine.com/

Check out the original article in the Vancouver Sun:

http://vancouversun.com/life/food/anthony-gismondi-b-c-wine-of-the-week-wine-to-cellar-and-calendar-items-64

vSpin/Spiegelau Wins 2018 German Design Award

Premium Wine Aeration System Recognized for Design Excellence

Bellingham, WA – October 2017 – Bevstir Innovations Inc., manufacturers of the vSpin premium active wine decanting system, today announced that it has been awarded the prestigious 2018 German Design Award. The German Design council acknowledges companies who generate added brand value through design and has recognized vSpin for its pioneering contributions to the German and international consumer product design landscape.

Only contributions that have been nominated by the “Design Innovation Product Scouting” panel of the German Design Council or by its foundation members are allowed to compete for the German Design Award. The highly esteemed, international jury identifies and presents unique design trends: a competition that advances the design-oriented scene.

The vSpin/Spiegelau active wine decanting system significantly simplifies the art of aeration and decanting. Such performance arises from the product’s patented and pending methodology, which creates a gentle and silent wine vortex. As a result, the surface area of the wine is increased in a controlled and continuous manner. By accelerating oxygenation, the vSpin active wine decanting system mellows the harsh tannin textures. At the same time, it releases the wine’s subtle flavor. vSpin users enjoy enhanced aroma, a richer bouquet and exceptional visual presentation with a full bloom.

“We are honored that Bevstir Innovations Inc.’s vSpin has been awarded the 2018 German Design Award,” commented Charn Rai, founder of Bevstir Innovations Inc. “vSpin is a combination of new world functionality and old world elegance and we are pleased that the German Design council shares our goal in providing consumers with products that not only work extremely well, but add a degree of elegant design to their surroundings.”

Wine enthusiasts and every dining establishment with a grand wine list who want to unleash the full-bodied flavor, aroma and bloom of their favorite vino in less time can learn more about the vSpin active decanting system online at https://vspin.com.

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About vSpin

The vSpin active decanting system finally allows wine drinkers to experience a fully open wine at the dining table in less than 5 minutes.  The product’s patented and pending technology creates a gentle vortex in the decanter; it ‘spins’ the wine, exposing more of the wine to air. vSpin’s mission is to improve the wine experience substantially and change wine service forever at home and at fine dining establishments. For more information, please visit https://vspin.com.

Premium Wine Aeration System Recognized for Design Excellence

BELLINGHAM, WA (PRWEB) SEPTEMBER 12, 2017

Bevstir Innovations Inc., manufacturers of the vSpin premium active wine decanting system, today announced that it is among the nominees for the prestigious 2018 German Design Award. The German Design council acknowledges companies who generate added brand value through design and has recognized vSpin for its pioneering contributions to the German and international consumer product design landscape.

Only contributions that have been nominated by the “Design Innovation Product Scouting” panel of the German Design Council or by its foundation members are allowed to compete for the German Design Award. The highly esteemed, international jury identifies and presents unique design trends: a competition that advances the design-oriented scene.

The vSpin/Spiegelau active wine decanting system significantly simplifies the art of aeration and decanting. Such performance arises from the product’s patented and pending methodology, which creates a gentle and silent wine vortex. As a result, the surface area of the wine is increased in a controlled and continuous manner. By accelerating oxygenation, the vSpin active wine decanting system mellows the harsh tannin textures. At the same time, it releases the wine’s subtle flavor. vSpin users enjoy enhanced aroma, a richer bouquet and exceptional visual presentation with a full bloom.

“We are honored that Bevstir Innovations Inc.’s vSpin has been recognized as one of the 2018 nominees for the German Design Award,” commented Charn Rai, founder of Bevstir Innovations Inc. “vSpin is a combination of functionality and elegance and we are pleased that the German Design council shares our goal in providing consumers with products that not only work extremely well, but add a degree of elegant design to their surroundings.”

Wine enthusiasts and every dining establishment with a grand wine list who want to unleash the full-bodied flavor, aroma and bloom of their favorite vino in less time can learn more about the vSpin active decanting system online at https://vspin.com.

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About vSpin
The vSpin active decanting system finally allows wine drinkers to experience a fully open wine without planning for it in the morning. The product’s patented and pending technology creates a gentle vortex in the decanter; it ‘spins’ the wine, exposing more of the wine to air. vSpin’s mission is to improve the wine experience substantially and change wine service forever at home and at fine dining establishments. For more information, please visit https://vspin.com.

vSpin Active Wine Decanting System Slashes Decant Time

Premium Aeration System Opens Wine and Produces Full Decant in Minutes

Bellingham, WA – Product Launch May 2017 – Discerning wine lovers know that aeration systems aren’t always what they are cracked up to be. In many cases, in fact, the use of such a system results in no detectable difference in taste from wine that is just hand-swirled in a glass. The vSpin premium aeration system is different. It combines the technology of vortex wine aeration into a sophisticated active decanting system. What this means for vino fans is an unleashing of their favorite wine’s subtlest flavors and fragrances in a fraction of the time.

As an article in New York magazine confirms, decanting can “improve most any wine”. Decanting time varies based on the particular wine and typical decant times are anywhere from 30 minutes to 3+ hours.

The vSpin active wine decanting system significantly simplifies the art of decanting. It performs a wine open and two-hour decant in five minutes and an eight-hour one in 15 minutes. Such performance arises from the product’s patented methodology, which creates a gentle and silent wine vortex. As a result, the surface area of the wine is increased in a controlled and continuous manner.

By accelerating oxygenation, the vSpin active wine decanting system mellows the harsh tannin textures. At the same time, it releases the wine’s subtle flavor. vSpin users enjoy enhanced aroma, a richer bouquet and exceptional visual presentation.  Alistair Veen, Sommelier Champion and owner of Tap Restaurant in Surrey BC explains that vSpin results in “the almost immediate softening of the wine, while the quality, intensity and character of the fruit stay fresh, right out of the decanter.”

The vSpin premium aeration system isn’t just a functional wine accessory either. It’s also aesthetically pleasing. Producing results that rival a blender, the vSpin makes a much more attractive addition to the home. It is made from the highest-quality German lead-free crystal.

Wine enthusiasts who want to unleash the full-bodied flavor and fragrance of their favorite vino in less time can learn more about the vSpin active decanting system online at https://vspin.com.

About vSpin

The vSpin active decanting system finally allows wine drinkers to experience a four- or eight-hour decant without planning for it in the morning. The product’s patented technology creates a gentle vortex in the decanter; it ‘spins’ the wine, exposing more of the wine to air over and over again. The company’s internal tastings and tests, measuring dissolved oxygen levels in wine, have shown that the vSpin can achieve the same amount of air from a four-hour decant in under ten minutes. vSpin’s mission is to improve the wine experience substantially and change wine service forever. Nothing short of a blender can do what the vSpin can do. For more information, please visit https://vspin.com.